This warm and comforting cobbler is packed with sweet and juicy peaches. The perfect combination of flavors and textures will leave you craving more. Enjoy this classic dessert for a special occasion or a casual gathering.
Ingredients
- Fruity Filling:
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6-8 peaches (5-6 cups, sliced)
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1 cup sugar
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1/4 cup flour
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1/4 tsp salt
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1/2 tsp vanilla essence
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1 tsp lemon juice
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1/2 tsp cinnamon (optional)
- Golden Crust:
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1 cup flour
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1/4 cup sugar
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1/4 cup brown sugar
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1 tsp baking powder
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1/2 tsp salt
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6 tbsp cold unsalted butter
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1/4 cup hot water
- Radiant Finish:
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3 tbsp sugar
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1/4 tsp cinnamon
Directions
- Preheat oven to 425°F.
- Mix filling ingredients and place in a 9×13-inch dish.
- Combine topping ingredients, spread over peaches.
- Sprinkle with sugar and cinnamon.
- Bake for 40-45 minutes until golden.
