Ingredients:
10 corn tortillas
1/4 onion diced
1 diced jalapeño
1 diced tomato
I cup shredded cheese (optional)
6 eggs
Some milk
Salt and pepper to taste
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Homemade Mexican migas Recipe
Directions:
1. Cut tortillas into small cubes
2. Fry tortillas in cooking oil in two batches (while tortillas are frying dice veggies)
3. Put tortillas aside and cook tomato, onion and jalapeño until they are soft.
4. Beat eggs with some milk
5. When veggies are soft add tortillas and mix
6. Now add eggs and salt and pepper, mix well until cooked
7. Now top with cheese if you like
My grandmother made this very economical meal to feed a bunch of her grandkids. I added pictures that documents the process. Enjoy! This is about 3-4 servings
Enjoy !!
