Amazing Coconut Pie

Amazing Coconut Pie: A Delightful Dessert for Coconut Lovers

Amazing Coconut Pie is a simple yet delicious dessert that’s perfect for any occasion. With its creamy filling and sweet coconut topping, this pie is sure to be a hit with everyone who tries it.

Benefits of Amazing Coconut Pie

  1. Simple Ingredients: Made with basic pantry staples, making it easy to prepare.
  2. Quick and Easy: The blender method ensures a smooth, well-mixed filling with minimal effort.
  3. Delicious Flavor: The combination of coconut and vanilla creates a delightful and aromatic dessert.

Recipe: Amazing Coconut Pie

Ingredients:

  • 2 cups milk
  • 3/4 cup sugar
  • 1/2 cup all-purpose baking mix (like Bisquick)
  • 4 eggs
  • 1/4 cup (half a stick) butter, softened
  • 1 teaspoon vanilla extract
  • 1 1/3 cups Baker’s Angel Flake Coconut (sweetened)

Instructions:

  1. Preheat Oven:
  • Preheat your oven to 350°F (175°C). Grease a 9-inch pie plate.
  1. Blend Ingredients:
  • In a blender, combine milk, sugar, baking mix, eggs, softened butter, and vanilla extract. Cover and blend on low speed for about 3 minutes until smooth and well combined.
  1. Pour Mixture:
  • Pour the mixture into the greased 9-inch pie plate.
  1. Add Coconut:
  • Sprinkle the Baker’s Angel Flake Coconut evenly over the top of the pie mixture.
  1. Bake:
  • Bake in the preheated oven for 40-45 minutes, or until the center of the pie is set and the top is golden brown. It may take up to 50-55 minutes depending on your oven.
  1. Cool:
  • Remove from the oven and let the pie cool slightly before serving.
  1. Serve:
  • Serve warm or at room temperature. Enjoy this delicious and easy-to-make Amazing Coconut Pie!

 

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