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Simple and easy ! My whole family loves this recipe so much. If it were for them, I’d be making this every day! Give it a shot, you’ll love it!To Make this Recipe You’ Will Need the following ingredients: Ingredients : for cake 2 cups flour 1¾ cup sugar 2 teaspoons of baking soda 2 […] More
THIS IS SO REFRESHING Ingredients: 2 large cucumbers, thinly sliced 3 large tomatoes, chopped 1/2 red onion, thinly sliced 1/2 cup Kalamata olives (optional) 1/2 cup crumbled feta cheese ( optional) 2 tablespoons fresh parsley, chopped 1 tablespoon fresh oregano, chopped (or 1 teaspoon dried) For the Dressing: 1/4 cup extra virgin olive oil 2 […] More
Ingredients 1 cup of crunchy peanut butter (the chunkier, the better!) 6 tablespoons of honey (for that extra touch of sweetness) 1/8 teaspoon of salt (just a pinch to enhance the flavors) 3 cups of Rice Krispies cereal (the classic crispy goodness) 1 1/2 cups of vegan chocolate chips (because who doesn’t love chocolate?) How […] More
Broccoli cheddar soup recipe Ingredients: 1 large head of broccoli, chopped into florets 1 small onion, diced 2 cloves of garlic, minced 4 cups of chicken broth or vegetable broth 2 cups of shredded cheddar cheese 1 cup of heavy cream 2 tablespoons of butter Salt and pepper to taste Instructions: Melt the butter in […] More
A refreshing and tangy coleslaw made with crisp apples, dried cranberries, and a creamy, slightly sweet dressing. Perfect as a holiday side dish or a fresh accompaniment to grilled meats. Ingredients: 4 cups shredded green cabbage 1 large apple, thinly sliced (Granny Smith or Honeycrisp work well) 1/2 cup dried cranberries 1/4 cup shredded carrots […] More
Ingredients: 10 corn tortillas 1/4 onion diced 1 diced jalapeño 1 diced tomato I cup shredded cheese (optional) 6 eggs Some milk Salt and pepper to taste Advertisement Homemade Mexican migas Recipe Directions: 1. Cut tortillas into small cubes 2. Fry tortillas in cooking oil in two batches (while tortillas are frying dice veggies) 3. […] More
Ingredients: • 8 oz. cream cheese, softened • 1-2 tablespoons Spicy Ranch Dressing • 10 oz can Rotel Mexican Lime & Cilantro diced tomatoes, drained • 1/4 – 1/2 cup red onions, diced • 2 chicken breasts, seasoned, cooked & shredded • 1 cup Colby Jack cheese or Mexican blend cheese, shredded • 2 cloves […] More
Embark on a culinary journey to cloud-like bliss with our Heavenly Angel Food Cake Cookies, a delightful twist on the classic angel food cake. Inspired by a beloved recipe and tailored for Weight Watchers enthusiasts, these cookies offer the same ethereal taste of angel food cake but in a convenient, bite-sized form. With just a […] More
Old Time Oven Peach Cobbler is traditional Southern comfort food at its finest. The buttery crust and juicy peaches combine to create a mouthwatering dessert that is unbelievably easy to make. Ingredients: 1 large can of sliced peaches, drained 1 cup Bisquick mix 1 cup of milk 1/2 teaspoon nutmeg 1/2 teaspoon cinnamon 1/2 cup […] More
Ingredients 2 cups cooked chopped chicken 1 (10.75oz) can Cream of Chicken Soup 8 oz refrigerated French Onion Dip 1 cup shredded cheddar cheese 1 (12oz) can refrigerated Grands Jr biscuits 1/4 cup French fried onions Preparation Step 1 Preheat oven to 350 degrees Lightly spray a 9×13-inch pan with cooking spray. Set aside Combine […] More
Ingredients: 1 lb dry navy beans 10-12 cups water 1 ham bone (or 1 cup diced ham) 2 carrots, diced 1 onion, chopped 2 celery stalks, diced 4 cloves garlic, minced 1 tsp dried thyme (or 1 tbsp fresh thyme) 2-3 tbsp olive oil 2-3 tbsp butter Salt and pepper, to taste Instructions: Prepare the […] More
Embark on a culinary adventure with our Garlic Parmesan Baked Shrimp—a recipe that effortlessly balances simplicity with gourmet flavors. This dish is perfect for both fresh and frozen shrimp, offering a hassle-free preparation that yields a healthy and mouthwatering dinner. Join us as we guide you through the intricacies of this delightful recipe, providing detailed […] More