More stories

  • in

    Soft Christmas Cookies: A Weight Watchers-Friendly Recipe

    Introduction The holiday season is a time for joy, celebration, and, of course, delicious treats. Soft Christmas cookies are a cherished favorite, perfect for decorating and sharing with loved ones. This recipe offers a lighter version that fits seamlessly into your Weight Watchers plan, allowing you to enjoy the festive spirit without guilt. With simple […] More

  • in

    Cheesy Hamburger Potato Casserole

    We have the best ground beef casserole your family will love! This cheesy ground beef casserole with potatoes has been an Easter side dish as well as a breakfast brunch item at our house. Try it and see what all the hype is about! Ingredients 1 pound crumbled ground beef 1 yellow onion, diced  3 […] More

  • in

    Chinese Chicken Cabbage Stir-Fry

    Introduction Stir-fry dishes are a fantastic way to incorporate vegetables and lean proteins into your meals while keeping them delicious and satisfying. This Chinese Chicken Cabbage Stir-Fry is not only quick and easy to prepare, but it also aligns perfectly with the Weight Watchers program, making it a low-point option for those looking to maintain […] More

  • in

    Old Fashioned Pancakes Recipe

    Would You Eat This Old Fashioned Pancakes Recipe Ingredients: – 1 ½ cups all-purpose flour – 3 ½ teaspoons baking powder – 1 tablespoon sugar – ½ teaspoon salt – 1 ¼ cups milk – 1 egg – 3 tablespoons melted butter – 1 teaspoon vanilla extract (optional) Instructions: 1. Mix Dry Ingredients: In a […] More

  • in

    Funnel Cake

    ½ teaspoon of salt ¾ cup of confectioners’ sugar Directions: Preheat a deep-fryer or heavy skillet with vegetable oil to 375 degrees F (190 degrees C). In a large bowl, whisk together milk and eggs until well combined. In a separate bowl, mix together flour, baking powder, ground cinnamon, and salt. Gradually add the flour […] More

  • in

    Hawaiian Pineapple Coconut Fluff: A Low-Point Recipe

    Introduction Hawaiian Pineapple Coconut Fluff is a delightful, tropical dessert that brings the flavors of the islands right to your kitchen. This light and airy treat is perfect for summer gatherings, barbecues, or simply to satisfy your sweet tooth. It’s made with refreshing pineapple, creamy coconut, and a fluffy texture that everyone will love. Best […] More

  • in

    Weight Watchers Low-Points Orange Push Pop Pudding

    Weight Watchers Low-Points Orange Push Pop Pudding Recipe Introduction: Welcome to our detailed guide for crafting a delightful Orange Push Pop Pudding that’s perfectly aligned with your Weight Watchers (WW) goals. This pudding captures the nostalgic flavors of classic push pops, offering a creamy, citrusy treat without compromising your SmartPoints allowance. This comprehensive recipe includes […] More

  • in

    0-Point Almond Joy Cookies with Weight Watchers Points

    Title: Irresistible 0-Point Almond Joy Cookies with Weight Watchers Points Introduction: Embark on a guilt-free indulgence with our delectable 0-Point Almond Joy Cookies, a divine treat that combines the luscious flavors of coconut, chocolate, and almonds in every bite. These cookies are not only delicious but also incredibly low in SmartPoints, making them the perfect […] More

  • in

    Green Chile Macaroni Sopita

    Ingredients: 1/2 pound of 85% lean ground beef, garlic salt 1 and 1/2 cups uncooked pasta 3/4 cup hot green chile finely diced tomato onion garlic one yellow can of El Pato (hot tomato sauce) 2 cups of beef stock optional: broth Muenster cheese Instructions: I browned 1/2 pound of 85% lean ground beef, garlic […] More

  • in

    TACO PIZZA

    Ingredients 1 lb. ground beef 1 envelope taco seasoning mix 2 (8 oz.) cans Pillsbury crescent rolls 1 (16 oz.) can refried beans (I used the jalapeño kind) 2-3 cups shredded cheddar cheese or Mexican blend 1/2 cup chopped tomatoes 1/4 cup sliced black olives 4 green onions, chopped Heat oven to 375 degrees.   […] More

  • in

    Cheesy Texas Toast

    BREAD For the best garlic cheese toast, you want to use a thickly sliced white bread, either regular or sourdough. At the supermarket, it is sometimes in the frozen section and called “Texas Toast.” Look for bread that is thick enough to hold the toppings and thick enough for dipping into soups and sauces! BUTTER Use butter […] More

  • in

    Homemade Apple Cinnamon

    Fall in a slice! Homemade Apple Cinnamon Swirl Loaf is the cozy, delicious treat your autumn afternoons need. Bake, slice, enjoy! Ingredients: 1/3 cup light brown sugar 1 teaspoon ground cinnamon 2/3 cup white sugar 1/2 cup butter, softened 2 eggs 1 1/2 teaspoons vanilla extract 1 1/2 cups all-purpose flour 1 3/4 teaspoons baking […] More

Load More
Congratulations. You've reached the end of the internet.