Subterms
Things needed: 2 carrots (peeled and diced), 1 medium onion, 2 stalks of celery (diced), and 3 minced garlic cloves Chicken breasts or thighs, without bones and skin, weighing 1 pound Defrost 1 cup of peas (4) cups of chicken stock using one cup of heavy cream One and a half cups of white flour […] More
Ingredients For the Chicken Filling: 2 cups cooked chicken, shredded or diced 1 tablespoon garlic, minced 1 tablespoon butter 1 cup ricotta cheese 1 cup mozzarella cheese, shredded ½ cup Parmesan cheese, grated 1 teaspoon Italian seasoning Salt and pepper to taste For the Alfredo Sauce: 4 tablespoons butter 2 cups heavy cream 3 cloves […] More
This simple homemade recipe is TO DIE FOR! The butter makes these biscuits soft and moist on the inside, with a flaky crust on the outside. Add a little jam or jelly, and you’ve got heaven. Servings: 9 Ingredients 2 1/2 cups all-purpose flour 2 cups buttermilk 1 stick butter 4 tsp baking powder 4 tsp sugar 2 tsp salt Instructions Preheat the oven to 450 degrees. Combine […] More
Ingredients 4 tablespoons butter 1/2 cup chopped onion 2-3 carrots, chopped 3 celery stalks, sliced 1 tablespoon garlic, minced 8 cups chicken broth 2 pounds cooked chicken, shredded 1 teaspoon salt 1/2 teaspoon black pepper 2 bay leaves 1 tablespoon dried parsley To Thicken Soup: 3 tablespoons cornstarch 3 tablespoons water Dumplings: 1 1/2 cups […] More
To make the sausage, brown and drain 1 pound of Italian sausage. One sliced onion 2 minced garlic cloves one 28-ounce can chopped tomato 9 ounces, one packet chilled tortellini with cheese Vegetable broth, 4 cups dried basil, 1 teaspoon Spoonful of dried oregano… Add seasonings of salt and pepper to taste. using one cup […] More
Things needed: 3/4 cup of butter 1/4 cup of olive oil 1/2 teaspoon of sugar – Thinly slice four big yellow onions. 3/4 teaspoon of dried thyme 6 cups of beef broth Adjust with salt and pepper, if desired. 1 ring of sliced baguette Two cups of Gruyère cheese, or Swiss cheese, grated What to […] More
This Easy Vegetable Beef Soup is a hearty, healthy meal that will be a hit year-round. A great way to use garden fresh veggies in the summer months or to warm up during the cooler months, this ground beef vegetable soup is one you’ll make again and again. Ingredients 4 large potatoes, peeled and cubed […] More
INGREDIENTS Cabbage: 1 medium head, chopped into bite-sized pieces to add bulk and texture to the soup. Onion: 1 large, chopped finely for added flavor and aroma. Carrots: 2 large, sliced into rounds or half-moons to bring a touch of natural sweetness. Bell Peppers: 2 (any color), chopped to add color and a mild peppery flavor. Celery: 3 stalks, chopped […] More
Here’s what you’ll need to make this Creamy Alfredo Lasagna Soup: 1 tbsp olive oil 1 small onion, diced 3 cloves garlic, minced 1 lb ground chicken or Italian sausage 4 cups chicken broth 2 cups heavy cream 1 1/2 cups marinara sauce 8 lasagna noodles, broken into pieces 1 tsp Italian seasoning Salt and black […] More
Four cups of broccoli florets, either fresh or frozen, 2 big carrots, chopped 1 finely chopped medium onion Three minced cloves of garlic 4 cups of vegetable or chicken broth One and a half cups of heavy cream For the cheese, 2 cups of shredded sharp cheddar Half a cup of Parmesan cheese, grated one-fourth […] More
Introduction The Elvis Presley Cake, also known as “Jailhouse Rock Cake,” is a rich, Southern dessert that’s as iconic as its namesake, Elvis Presley. This moist cake, topped with crushed pineapple and creamy icing, has become a beloved classic, especially among fans of “The King.” It’s known for its tropical flavors, creamy texture, and its […] More
Ingredients 1 tablespoon olive oil 1 cup onion, diced 1/2 cup celery, diced 1/2 cup carrots, shredded 2 cloves garlic, minced 1 lb cooked chicken breast, shredded or diced 4 cups chicken broth 1 cup half-and-half or heavy cream 1 cup spinach, chopped 1 package potato gnocchi (about 16 ounces) Salt and pepper, to taste 1/2 […] More