Ingredients:
- 🥩 1 lb ground beef
- 🧄 1 tsp garlic powder
- 🌿 1 tsp chili powder
- 🧂 1/2 tsp salt
- 🧅 1/2 cup diced onions
- 🌮 1 cup nacho cheese sauce (store-bought or homemade)
- 🧀 1/2 cup shredded cheddar cheese
- 🥬 1 cup shredded lettuce
- 🍅 1/2 cup diced tomatoes
- 🥄 1/4 cup sour cream (optional)
- 🌽 1/2 cup crushed tortilla chips
- 🌯 4 large flour tortillas
🔥 Instructions:
1️⃣ Cook the Beef:
- In a large skillet over medium heat, cook the ground beef and onions until the beef is browned and cooked through. Drain any excess fat.
- Season with garlic powder, chili powder, and salt. Mix well and simmer for 2 minutes.
2️⃣ Warm the Tortillas:
- Heat the tortillas in a skillet for 10-15 seconds on each side or wrap them in foil and warm in the oven at 350°F (175°C) for 5 minutes.
3️⃣ Assemble the Wraps:
- Place a warm tortilla on a flat surface. Spread 2-3 tablespoons of nacho cheese sauce in the center.
- Add a scoop of the seasoned beef mixture. Sprinkle with shredded cheddar cheese, shredded lettuce, diced tomatoes, and crushed tortilla chips for crunch.
- Add a dollop of sour cream if desired.
4️⃣ Wrap it Up:
- Fold in the sides of the tortilla, then roll it tightly from the bottom up to form a wrap.
5️⃣ Serve & Enjoy:
- Slice the wrap in half or enjoy it whole. Serve with extra nacho cheese sauce or salsa for dipping! 🌟
🍯 Why You’ll Love This Recipe:
- Cheesy & Flavorful: Packed with nacho cheese and savory beef.
- Quick & Easy: Ready in under 30 minutes.
- Family-Friendly: Kids and adults will devour these wraps.
- Customizable: Add jalapeños, guacamole, or black beans for a personal touch.
This Nacho Cheese Beef Wrap is the ultimate combination of cheesy, crunchy, and savory goodness—perfect for busy days or when you need a flavor-packed meal! 🌯✨🥩
