Total Time: 1 hour 5 minutes Yield: 8 servings Diet: Vegetarian Ingredients: 1 cup ketchup 1 cup Sweet Baby Ray’s Hickory & Brown Sugar barbecue sauce 2 lbs lean ground beef 30 Ritz Crackers 2 oz Lipton onion soup mix 2 eggs 3 cups macaroni noodles 2 cups milk 10.5 oz condensed cheddar cheese soup […] More

The sweet, juicy mandarin oranges paired perfectly with the creamy vanilla pudding and marshmallows. It was like a burst of sunshine in my mouth, and I couldn’t get enough. What I loved about this recipe is how simple and easy it was to make. It only took a few minutes to combine all the ingredients, […] More

Pasta Fagioli that is bound to be a hit Ingredients: 2 lbs. of ground beef 1 onion, chopped 3 carrots, chopped 4 stalks of celery, chopped 2 (28 ounce) cans diced tomato’s, undrained 1 (16 ounce) can red kidney beans, drained and rinsed 1 (16 ounce) can white kidney beans, drained and rinsed 3 (10 […] More

Ingredients 1 1/2 pounds Brussels sprouts 3 tablespoons olive oil 3/4 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper Optional additions: Garlic powder grated Parmesan cheese, balsamic vinegar, or bacon bits Instructions Preheat the Oven: Preheat your oven to 400°F (205°C). This high temperature is key for achieving those deliciously crispy edges. Prepare the Brussels Sprouts: Rinse the Brussels sprouts under cold water […] More

Ingredients for Beef and Bean Burritos 1 pound lean ground beef 1 packet taco seasoning 1 (16-ounce) can refried beans 6 large (12-inch) flour tortillas 1 1/2 cups cooked Mexican rice 1 1/2 cups shredded Mexican cheese vegetable oil Cilantro, sour cream, salsa, avocado for serving Instructions for Beef and Bean Burritos: Cook and crumble ground beef […] More

Ingredients 3 eggs 1 cup granulated sugar ⅓ cup of water 1 teaspoon vanilla ¾ cup all-purpose flour 1 teaspoon baking powder ¼ teaspoon salt Powdered sugar, for dusting 1-quart whipping cream ½ cup powdered sugar 2 quarts fresh strawberries, tops removed, halved Strawberry glaze, optional (sold in specialty stores) Instructions Preheat the oven to […] More

Mandarin Orange Salad This vibrant dish combines the freshness of mixed greens with the sweetness of mandarin oranges, the crunch of almonds, and the tanginess of a citrus dressing. It’s a perfect blend of flavors and textures that will brighten any meal. Stay tuned for the full recipe and get ready to elevate your salad […] More

Zucchini No Noodle Lasagna is a delightful twist on the classic Italian dish, offering a healthier alternative with fewer SmartPoints for those following the WW (formerly Weight Watchers) program. This recipe replaces traditional pasta noodles with layers of thinly sliced zucchini, reducing carb intake while maintaining a rich, satisfying flavor profile. Each serving is carefully […] More

Welcome to a delightful twist on traditional tacos! These Taco Cupcakes are the perfect blend of flavors, textures, and fun, making them a hit for any occasion. Whether you’re hosting a party or looking for a creative dinner idea, these mini taco bites are sure to impress. Let’s dive into the recipe, tailored to bring […] More

Source: Weightwatchers.com Boasting 6 grams of protein each, these hearty cookies make a smart snack or breakfast. They contain no added sugar (if you make sure to use Lily’s chocolate chips), being sweetened naturally with mashed banana. There’s no need to puree the cottage cheese; you can simply mash it with the banana. Ingredients Banana […] More

ngredients 8 oz. Cool whipped Fat free Topping 14 points 1 Fiber One 70 calorie chocolate fudge brownie 2 points 1/2 package Jello chocolate reduced calorie instant pudding & pie filling 2 points Instructions Thaw out a whole container of fat free cool whip (sugar free or lite is more points), mix in half a […] More

Ingredients: 3 ripe bananas, mashed 1 cup chopped pecans, plus extra for garnish 2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1/2 cup unsalted butter, softened 1 cup granulated sugar 1/2 cup brown sugar, packed 2 large eggs 1 teaspoon vanilla extract 1 cup buttermilk 1/2 cup caramel sauce, plus extra for […] More

This beef stew is the ultimate cold weather comfort food. After a few hours in the oven, the meat becomes meltingly tender and enveloped in a rich wine sauce. Ingredients: 2 pounds beef stew meat ½ cup all purpose flour 1 tablespoon seasoning salt 2 tablespoons olive oil ½ teaspoon black pepper 1 large onion, […] More

If you’re in the mood for a comforting home-cooked meal that’s both delicious and incredibly easy to prepare, look no further than this Stove Top Meatloaf recipe. Not only does it offer a unique twist on the traditional meatloaf, but it’s also a guaranteed crowd-pleaser. Perfect for family dinners, potlucks, or even a cozy date […] More

Ingredients: 9 oz package of refrigerated cheese tortellini 8 cups fresh baby spinach leaves 1 tablespoon olive oil 2 cloves garlic, minced 1/2 cup reduced-fat cream cheese 1/4 cup grated Parmesan cheese 1/4 cup low-sodium vegetable broth Salt and pepper to taste Optional: Crushed red pepper flakes for added spice Instructions: Cook the tortellini according […] More

Ingredients Breakdown and Preparations Here’s what you’ll need to create this mouth-watering dish: Chicken Breasts: The star of the dish. Opt for boneless, skinless cuts for the best texture. Cheeses: A trio of Parmesan, mozzarella, and provolone gives this dish its signature melty, golden topping. Breadcrumbs: These add the essential crunch factor. Butter and Garlic: Combining these creates a […] More

Ingredients: 1 (1 pound) sweet potato 1/2 cup butter, softened 1 cup white sugar 1/2 cup milk 2 eggs 1/2 teaspoon ground nutmeg 1/2 teaspoon ground cinnamon 1 teaspoon vanilla extract 1 (9 inch) unbaked pie crust Directions: -Boil sweet potato whole in skin for 40 to 50 minutes, or until done. Run cold water […] More

Introduction: Indulge in the savory goodness of our Zucchini Muffins, a delightful treat that surpasses the satisfaction of meat-based dishes. Bursting with the subtle sweetness of zucchini and complemented by a medley of herbs and spices, these muffins are a testament to the versatility and flavor of plant-based ingredients. Join us on a culinary journey as […] More

Ingredients 5Boneless skinless chicken breast cutlets 12oz.Spaghetti noodles ½C.Flour 1tsp.Salt ¼tsp.Pepper 1tsp.Garlic powder 2tsp.Italian seasoning 2Tbsp.Oil For the sauce: 4Tbsp.Butter 1Onion Chopped 4tsp.Minced garlic 2 Small tomatoes diced 1Tbsp.Flour 1C.Heavy whipping cream ½C.Parmesan cheese grated 1tsp.Italian seasoning ½tsp.Salt ¼tsp.Red pepper flakes How To Make Italian Chicken Pasta Cook the spaghetti to your liking, drain and […] More

Ingredients 2 pounds lean sirloin steak, trimmed and cut into 2-inch chunks 1 pound baby yellow potatoes, quartered or halved to your liking 1 tablespoon minced garlic (adjust to taste) 2 teaspoons Italian seasoning (alternatively, a mix of dried oregano, thyme, and parsley) 1 teaspoon onion powder 3 tablespoons olive oil Salt and freshly ground pepper, […] More