ALL RECIPES

  • LEMON LOAF

    The list of the ingredients that you’ll need : 3 large eggs. 1+1/2 cups cake flour. 1 cup granulated sugar. 1/3 cup lemon juice. 1/2 cup coconut oil. 2 tbsp butter, softened. 1 tsp lemon extract. 1 tsp vanilla extract. 1 tsp baking powder. 1/2 tsp baking soda. 1/2 tsp salt. FOR THE LEMON ICING: […] More

  • BOSTON CREAM POKE CAKE

    Ingredients : 1 box Yellow Cake Mix (plus box ingredients) 2 small boxes (3.4 oz) Instant Vanilla Pudding Mix 4 cup Milk 1 container Chocolate Frosting Directions : Prepare cake in 13×9″ pan according to box directions. Allow to cool until just slightly warm. Use spoon handle to poke holes evenly across cake. Combine milk […] More

  • BAKED POTATO SLICES

    INGREDIENTS : 3 russet potatoes, Scrubbed clean 1 tbsp vegetable oil, Canola, or Olive Oil work as well Salt/Pepper, to taste 2.5 c cheddar cheese, shredded 6 slices bacon, uncooked 1 tbsp Italian Seasoning 2 green onions, diced INSTRUCTIONS : Step 1: Prepare the oven and preheat to 190 degrees C or 375 degrees F. […] More

  • SCALLOPED CORN

    Ingredients 15.25 oz. can whole kernel corn, drained (I used white) 14.75 oz. can cream style corn (again, I used white) 2 green onions, chopped 2 eggs, beaten 20 Ritz Crackers, crushed (I used the new bacon flavored) 2 T. butter, melted 1 C. shredded sharp cheddar cheese 1/2 tsp. salt 1/2 tsp. pepper 1/4 […] More

  • Perfect Prime Rib Everytime

    INGREDIENTS : 1prime rib roast with or without bone (any size) Garlic powder Salt Pepper DIRECTIONS : Preheat oven to 550F degrees. Make a rub of salt, pepper and garlic powder and apply to meat. Place meat in a shallow roasting pan fat side up. Roast at 550 at 5 minutes per pound for RARE, […] More

  • Grilled buffalo chicken stuffed with mozzarella cheese

    Ingredients : 1 lb boneless chicken breast black pepper ¼ cup mozzarella cheese, shredded, divided 1 teaspoon butter ¼ Franks Hot Sauce cup ¼ tsp. celery salt Instructions : Preheat grill to medium-low heat. Cut your chicken horizontally, but not completely. Sprinkle the inside of the chicken with pepper. Cover the chicken evenly with cheese […] More

  • Hash Brown Breakfast Cups

    I really like one dish meals. It makes things so much easier. This Hash Brown Breakfast Cup is one such recipe. In a single muffin cup you have a brown and crispy hash brown crust, that is filled with ham, sauteed vegetables, melted cheese, and a perfectly cooked sunny side up egg. While I often […] More

  • Amish Apple Fritter – Sticky, Filling, And DELICIOUS!

    Ingredients For fritters: 2 Tablespoons granulated sugar 2 large eggs 1 cup all-purpose flour 2 tsp. baking powder ½ tsp. cinnamon ½ tsp. salt ¼ cup milk 2 tsp. fresh lemon juice 2-3 cups peeled, cored and chopped Granny Smith or Gravenstein apples (firm pie apples!) Vegetable oil for deep-frying (approx. 4-5 cups- enough to […] More

  • Marinated Cucumbers, Onions, and Tomatoes

    Ingredients: 3 medium cucumbers, peeled and sliced 1/4 inch thick 1 medium onion, sliced and separated into rings 3 medium tomatoes, cut into wedges 1/2 cup vinegar 1/4 cup sugar 1 cup water 2 teaspoons salt 1 teaspoon fresh coarse ground black pepper 1/4 cup oil Directions: Combine ingredients in a large bowl and mix […] More

  • SLOW COOKER CHICKEN ENCHILADA CASSEROLE

    INGREDIENTS : 1 1/2 pounds boneless skinless raw chicken breasts 28 ounces can Red Enchilada Sauce or El Pato Brand Ingredients to add at the end: 10 corn tortillas or use an entire 11.7 oz bag (soft tortillas NOT chips) 2 cups grated cheddar cheese divided 3.8 ounces can black olives divided INSTRUCTIONS : Step […] More

  • Cinnabon® Cupcakes Are Even Better Than the Original Rolls

    It is the best cinnamon roll I’ver ever tried. I get all the ingredients in my hands every time I do it. It is a warm cake that is perfectly baked and swirled with buttered cinnamon brown sugar. In the warm cake, you put the glazing, and it flows into the brown sugar. The cake’s […] More

  • Cinnamon Roll Crescents

    My mom has made crescent rolls for the Thanksgiving and Christmas dinner meals as far back as I can remember and for just as long those simple doughy, buttery rolls are one of the things I looked forward to most about the feast. But she never made them quite like this. This simple genius trick […] More

  • Pasta with Peas and Sausage

    Recipe By: Elaina “Delicious and creamy. Something different for pasta.” Ingredients 1 pound rigatoni pasta 2 tablespoons olive oil 1 clove garlic, minced 1 pound sweet Italian sausage, casings removed 12 ounces frozen green peas 1 1/2 cups heavy cream 4 tablespoons butter 2 tablespoons grated Parmesan cheese Directions Bring a large pot of lightly […] More

  • STRAWBERRY CREAM CHEESE ICEBOX CAKE

    INGREDIENTS : 2 lb. strawberries 2 sleeves graham crackers 1 -8 oz. pkg. cream cheese, room temperature 1 -14 oz. can sweetened condensed milk 2- 3.4 oz. pkg. instant cheesecake flavored pudding 3 cu. milk 1- 12 oz. carton whipped topping, divided DIRECTIONS : Wash, cut tops off of strawberries and slice them 1/4 inch […] More

  • COCONUT CREAM PIE DELUXE

    Cook Time: 15 mins | Prep Time: 30 mins | Serves: 12 – 14 servings A rich dessert with a nutty crust and creamy coconut pie filling topped with toasted coconut. A real treat even for a non-coconut lover. Ingredients 1 c walnuts, chopped fine 1 c all-purpose flour 1 stick butter, softened 8 oz […] More

  • Peanut Butter Lunch Lady Cookie Bars

    These are the best peanut butter bars I’ve ever tasted and they are perfect for feeding a crowd!  I usually have all the ingredients on hand so if I ever need to make a treat at the last minute, these are my go-to! – sixsistersstuff.com To Make this Recipe You’Il Need the following ingredients: INGREDIENTS […] More

  • Bacon Wrapped Asparagus

    This bacon wrapped asparagus is a fun way to dress up your favorite veggie! You can make this bacon wrapped asparagus recipe for a tasty side dish for dinner or you can make them for an easy appetizer for a party. Either way, they’re delicious! COMMONLY ASKED QUESTIONS (fitfoodiefinds.com) HOW LONG DO YOU COOK BACON […] More

  • Deep-Dish Frito Pie

    Ingredients 6 ounces Fritos® (4 1/2 cups), plus more for serving 1 cup all-purpose flour 1 large egg, lightly beaten 8 ounces sharp Cheddar, shredded Kosher salt and freshly ground black pepper 1 tablespoon olive oil 1 pound ground beef (80/20) 4 cloves garlic, finely chopped 1 red bell pepper, stemmed and seeded, chopped 1/2 […] More

  • Chicken Club Pasta Salad

    Recipe By: Lane J “Chicken club sandwich-style pasta! Substitute Monterey Jack cheese for the Muenster, if desired.” Ingredients 8 ounces corkscrew-shaped pasta 3/4 cup Italian-style salad dressing 1/4 cup mayonnaise 2 cups chopped, cooked rotisserie chicken 12 slices crispy cooked bacon, crumbled 1 cup cubed Muenster cheese 1 cup chopped celery 1 cup chopped green bell […] More

  • Lemon Garlic Lobster Tails

    Prep Time: 15 minutes Cook Time: 15 minutes Total Time: 30 minutes This is the only Lobster tails recipe you’ll ever need and it’s surprisingly easy! The broiled lobster meat is crazy tender, juicy and each bite is tantalizingly flavorful, especially after dipping into the warm garlic lemon butter. Skill Level: Easy/Medium Cost to Make: […] More

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